Our Menus
Trattoria Style
          
        Available for dinner Tuesdays from 5pm to 8pm.
              Regular Dinner Menu and take out not available.
              
              
            Insalate
          
        
              
                
                  
                     shaved Parmigiano cheese with an aged balsamic vinaigrette
                  
                
              
              
          
            Insalata Mista GF | 13
              Mixed mesclun greens with cucumbers, red onions, tomatoes and
              
                
                  
                     shaved Parmigiano cheese with an aged balsamic vinaigrette
                  
                
              
              
            
              
                
                  
                     housemade croutons, topped with shaved Parmigiano cheese
                  
                
              
              
          
        Caesar Salad | 12
              Chopped Romaine lettuce mixed with our house made Caesar dressing,
              
                
                  
                     housemade croutons, topped with shaved Parmigiano cheese
                  
                
              
              
            Piatti Piccoli (small plates)
          
        
              
                
                  
                     Parmigiano cheese with a house made, light tomato sauce
                  
                
              
              
          
            Parmigiana di Melanzane | 20
              Lightly fried, thinly sliced eggplant, baked and layered with mozzarella and grated
              
                
                  
                     Parmigiano cheese with a house made, light tomato sauce
                  
                
              
              
            
              
                
                  
                     parmigiano cheese, breadcrumbs, EVOO and parsley served with a house made lemon aioli
                  
                
              
              
          
            Funghi Ripieni | 14
              Stuffed baby cremini mushrooms with minced mushroom, garlic, red crushed pepper, garlic,
              
                
                  
                     parmigiano cheese, breadcrumbs, EVOO and parsley served with a house made lemon aioli
                  
                
              
              
            Patatine Fritte con Parmigiano Tartufato | 8
              House cut French Fries served with a grated truffle Parmigiano cheese served with ketchup or lemon aioli
              
              
            Ali di Polo alle Erbe | 16
              Chicken wings marinated with thyme, rosemary, garlic and red crushed pepper, salt, pepper and EVOO
              
              
            Olive Marinati | 8
              Wood fired whole green olives marinated with mixed herbs, lemon peel and EVOO
              
              
            
              
                
                  
                     oven roasted grape tomatoes with garlic, salt, pepper and EVOO
                  
                
              
              
          
            Crostini con stracciatella e pomodori arrostiti | 14
              Crostini bread topped with Straciatella cheese and
              
                
                  
                     oven roasted grape tomatoes with garlic, salt, pepper and EVOO
                  
                
              
              
            Alici Marinati con Crostini | 14
              Marinated white anchovies with capers, lemon, white wine vinegar, red crushed pepper served with crostini
              
              
            Polpette | 20
              Meatballs made with ground beef, garlic, parsley, parmigiana cheese, bread, milk served with house made tomato sauce
              
              
            Pizza
          
        Alessia’s Pizza (Kid’s Pizza) | 18
              Kids pizza with our house made tomato sauce and shredded mozzarella cheese
              
              
            Margherita | 20
              Classic Neapolitan pizza with Fior di Latte Mozzarella, basil and fresh, light tomato sauce
              
              
            Broccoli Rabe e Salsiccia | 23
              A white pizza with sautéed broccoli rabe, sausage and Fior di Latte Mozzarella
              
              
            Diavola | 22
              Fior di latte, light tomato sauce, spicy soppressata and hot cherry peppers
              
              
            
              
                
                  
                     arugula parmigiano and lemon dressing
                  
                
              
              
          
            Prosciutto e Arugula | 24
              Fior di Latte Mozzarella and light tomato sauce topped with Prosciutto crudo fresh
              
                
                  
                     arugula parmigiano and lemon dressing
                  
                
              
              
            
              
                
                  
                     with sliced mortadella and house made Pistachio pesto
                  
                
              
              
          
        Mortadella e Pistacchio Pizza | 24
              A white pizza with mozzarella, fontina and scarmoza topped
              
                
                  
                     with sliced mortadella and house made Pistachio pesto
                  
                
              
              
            Pasta
          
        
              
                
                  
                     Bolognese meat sauce, topped with ricotta mousse and Parmigiano cheese
                  
                
              
              
          
            Fettuccine Bolognese | 28
              House made fettuccine with traditional
              
                
                  
                     Bolognese meat sauce, topped with ricotta mousse and Parmigiano cheese
                  
                
              
              
            Penne alla Norma | 26
              Penne pasta with eggplant, smoked mozzarella in a light tomato sauce
              
              
            
              
                
                  
                     parmigiano cheese, bread, milk served with house made tomato sauce
                  
                
              
              
          
            Spaghetti e polpette | 26
              Traditional Spaghetti served with meatballs made with ground beef, garlic, parsley,
              
                
                  
                     parmigiano cheese, bread, milk served with house made tomato sauce
                  
                
              
              
            
              
                
                  
                     ricotta, mozzarella, Parmigiano and house made marinara sauce
                  
                
              
              
          
            Lasagna al Forno | 30
              Lasagna pasta layered with our house made Bolognese sauce, besciamella,
              
                
                  
                     ricotta, mozzarella, Parmigiano and house made marinara sauce
                  
                
              
              
            Linguine con Gamberi Fra Diavola | 26
              Linguine pasta with shrimp in with house spicy marinara sauce made with plum tomatoes, red pepper flakes, garlic and EVOO
              
              
            
              
                
                  
                     garlic, red crushed pepper, vodka, butter, heavy cream, pecorino and parmigiano cheese
                  
                
              
              
          
        Penne all Vodka | 26
              Penne pasta served in our homemade vodka sauce, with crushed tomatoes, onions,
              
                
                  
                     garlic, red crushed pepper, vodka, butter, heavy cream, pecorino and parmigiano cheese
                  
                
              
              
            Entreé
          
        
              
                
                  
                     garlic, sliced cherry peppers served with potatoes and seasonal vegetables
                  
                
              
              
          
            Pollo Scarpariello | 26
              Chicken breast pounded and pan sauteed with a hot cherry pepper sauce with EVOO,
              
                
                  
                     garlic, sliced cherry peppers served with potatoes and seasonal vegetables
                  
                
              
              
            Petto di Pollo Parmigiana | 30
              topped with mozzarella and house made tomato sauce served with a side portion of fettuccine marinara
              
              
            Desserts
          
        Crostata | 14
              House made flaky pastry dough filled with seasonal fruits baked and served warm with vanilla gelato
              
              
            Affogato | 12
              Vanilla or chocolate gelato topped with espresso
              
              
            Tiramisu | 14
              Lady fingers soaked in espresso and Kahlua with mascarpone, egg and heavy cream
              
              
            Tartufo | 12
              Chocolate and vanilla gelato encased in a luscious dark chocolate ganache shell with an almond cherry core
              
              
            Chocolate Brownie Cake | 13
              Chocolate brownie cake served warm and topped with vanilla gelato
              
              
            
              
                
                  
                     with Philadelphia cream cheese & Callebaut white Belgian chocolate
                  
                
              
              
          
            Budino Di Formaggio con Le More | 14
              Caramel, blackberry, white chocolate cheesecake made
              
                
                  
                     with Philadelphia cream cheese & Callebaut white Belgian chocolate
                  
                
              
              
            Cannoli Filled with ricotta and choc chips | 10
              
              
              
            Juliana’s biscotti | 12
              Bittersweet chocolate chunks with orange zest,orange Gran Gala liquor and walnuts.
              
              
            Sfogliatella (Italian pastry) | 12
              
              
              
            Gelato and Sorbet | 12
              Ask your server for flavors
              
              
            Small Plates
          
        Available for lunch on Thursday, Friday and Saturday. Available for Dinner on Wednesday, Thursday and Sunday.
              Not available for take Out.
              
              
            
              
                
                  
                     parmigiano cheese, breadcrumbs, EVOO and parsley served with a house made lemon aioli
                  
                
              
              
          
            Funghi Ripieni  | 14
              Stuffed baby cremini mushrooms with minced mushroom, garlic, red crushed pepper, garlic,
              
                
                  
                     parmigiano cheese, breadcrumbs, EVOO and parsley served with a house made lemon aioli
                  
                
              
              
            Patatine Fritte con Parmigiano Tartufato  | 8
              House cut French Fries served with a grated truffle Parmigiano cheese served with ketchup or lemon aioli
              
              
            Ali di Polo alle Erbe  | 16
              Chicken wings marinated with thyme, rosemary, garlic and red crushed pepper, salt, pepper and EVOO
              
              
            Olive Marinati  | 8
              Wood fired whole green olives marinated with mixed herbs, lemon peel and EVOO
              
              
            Crostini con stracciatella e pomodori arrostiti | 14
              Crostini bread topped with Straciatella cheese and oven roasted grape tomatoes with garlic, salt, pepper and EVOO
              
              
            Alici Marinati con Crostini | 14
              Marinated white anchovies with capers, lemon, white wine vinegar, red crushed pepper served with crostini
              
              
            Lunch
          
        
              
                
                  
                     **NOTE** If you are ordering alcoholic beverages for curbside pickup, you must show ID.
                  
                
              
              
          
        20% gratuity will be charged for parties of six people or more
              Don't forget to order cocktails and wine by the bottle with your takeout order.
              
                
                  
                     **NOTE** If you are ordering alcoholic beverages for curbside pickup, you must show ID.
                  
                
              
              
            Appetizers
          
        
              
                
                  
                     Parmigiano cheese with a house made, light tomato sauce
                  
                
              
              
          
            Parmigiana di Melanzane | 20
              Lightly fried, thinly sliced eggplant, baked and layered with mozzarella and grated
              
                
                  
                     Parmigiano cheese with a house made, light tomato sauce
                  
                
              
              
            
              
                
                  
                     *add shrimp $4 each *add scallops $6
                  
                
              
              
          
            Fritto di Calamari | 20
              Fried calamari  served with lemon aioli and marinara sauce
              
                
                  
                     *add shrimp $4 each *add scallops $6
                  
                
              
              
            
              
                
                  
                     topped with shaved Parmigiano Reggiano with a lemon drizzle and parsley
                  
                
              
              
          
            Carciofi Fritti con Prosciutto | 21
              Fresh baby artichokes dredged lightly in flour and flashed fried served over Prosciutto di Parma,
              
                
                  
                     topped with shaved Parmigiano Reggiano with a lemon drizzle and parsley
                  
                
              
              
            
              
                
                  
                     bread, milk served with house made tomato sauce
                  
                
              
              
          
            Polpette | 20
              Meatballs made with ground beef, garlic, parsley, parmigiana cheese,
              
                
                  
                     bread, milk served with house made tomato sauce
                  
                
              
              
            
              
                
                  
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            Insalate (Salads)
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                     croutons, topped with shaved Parmigiano cheese. Add chicken $8;shrimp $4 each and scallops $6 each
                  
                
              
              
          
            Caesar Salad | 11
              Chopped Romaine lettuce mixed with our  house made Caesar dressing, house made
              
                
                  
                     croutons, topped with shaved Parmigiano cheese. Add chicken $8;shrimp $4 each and scallops $6 each
                  
                
              
              
            
              
                
                  
                     Parmigiano cheese with an  aged balsamic vinaigrette. Add chicken $8;shrimp $4 each and scallops $6 each
                  
                
              
              
          
            Insalata Mista GF | 12
              Mixed mesclun greens with cucumbers, red onions, tomatoes and shaved
              
                
                  
                     Parmigiano cheese with an  aged balsamic vinaigrette. Add chicken $8;shrimp $4 each and scallops $6 each
                  
                
              
              
            
              
                
                  
                     and chopped walnuts with a champagne vinaigrette dressing
                  
                
              
              
          
            Insalata Autunnale | 17
              Baby lettuce salad with sliced pears, house made pancetta, Gorgonzola dolce, shallots,
              
                
                  
                     and chopped walnuts with a champagne vinaigrette dressing
                  
                
              
              
            
              
                
                  
                     and goat cheese with a house made balsamic vinaigrette
                  
                
              
              
          
            Insalata di Cavolo Lacinato con Zucca | 16
              Baby kale salad with roasted Butternut squash, red onion, almonds, cranberries
              
                
                  
                     and goat cheese with a house made balsamic vinaigrette
                  
                
              
              
            
              
                
                  
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            Panini
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            Comes with hand cut French fries (Ask your server for gluten free bread)
              
              
              
            
              
                
                  
                     served on a warm, crispy ciabatta roll
                  
                
              
              
          
            Panino Caprese | 17
              Fior di latte mozzarella, sliced tomato, basil and extra virgin olive oil
              
                
                  
                     served on a warm, crispy ciabatta roll
                  
                
              
              
            
              
                
                  
                     and balsamic vinaigrette on a warm, crispy ciabatta roll
                  
                
              
              
          
            Panino con Prosciutto e Arugula   | 18
              Prosciutto di Parma,  fior di latte mozzarella, tomato, arugula, olive oil
              
                
                  
                     and balsamic vinaigrette on a warm, crispy ciabatta roll
                  
                
              
              
            
              
                
                  
                     basil pesto on a crispy  ciabatta roll *Contains pine nuts
                  
                
              
              
          
            Panino con Petto di Pollo | 17
              Grilled, sliced chicken breast with tomato, fior di latte  mozzarella, and house made
              
                
                  
                     basil pesto on a crispy  ciabatta roll *Contains pine nuts
                  
                
              
              
            Panino con Broccoli Rabe e Salsiccia | 18
              Panino with Broccoli Rabe and house made sausage on a crispy ciabatta roll
              
              
            Pizze
          
        Alessia's Pizza (Kid's Pizza) | 18
              Kids pizza with our house made tomato sauce and shredded mozzarella cheese
              
              
            Margherita | 20
              Classic Neapolitan pizza with Fior di Latte Mozzarella, basil and fresh, light tomato sauce
              
              
            Broccoli Rabe e Salsiccia | 23
              A white pizza topped with sautéed broccoli rabe and sausage and Fior di Latte Mozzarella
              
              
            Diavola | 22
              Fior di Latte Mozzarella, light tomato sauce, spicy soppressata and crushed red pepper flakes
              
              
            Prosciutto e Arugula | 24
              Fior di Latte Mozzarella and light tomato sauce topped with Prosciutto crudo and fresh arugula parmigiano and lemon dressing.
              
              
            Mortadella e Pistacchio Pizza | 24
              A white pizza with mozzarella, fontina and scarmoza topped with sliced mortadella and house made Pistachio pesto
              
              
            Pizza of the Day (Daily Price)
              
              
              
            Primi (Pastas) We offer Gluten Free Pastas (ask your server)
          
        Pasta Special | (Daily Price)
              Ask your server
              
              
            
              
                
                  
                     with ricotta mousse and Parmigiano cheese
                  
                
              
              
          
            Fettuccine Bolognese | 24
              House made fettuccine with traditional Bolognese meat sauce, topped
              
                
                  
                     with ricotta mousse and Parmigiano cheese
                  
                
              
              
            
              
                
                  
                     grape tomatoes and garnished with parsley
                  
                
              
              
          
            Linguine alla Vongole | 26
              Linguine clams, EVOO, white wine, garlic, crushed red pepper,
              
                
                  
                     grape tomatoes and garnished with parsley
                  
                
              
              
            Gnocchi alla Sorrentina | 20
              House made gnocchi with tomato, mozzarella, EVOO, garlic, basil, salt and pepper
              
              
            
              
                
                  
                     mascarpone cheese, butter, cream, Pecorino cheese, salt and pepper with lemon zest
                  
                
              
              
          
        Campanelle con Piselli e Pancetta | 22
              Creamy Campanelle pasta with sauteed shallots, peas, house made pancetta,
              
                
                  
                     mascarpone cheese, butter, cream, Pecorino cheese, salt and pepper with lemon zest
                  
                
              
              
            Secondi (Entrees)
          
        Fish Special | (Market Price)
              Chef’s Fish special
              
              
            
              
                
                  
                     with potatoes and  seasonal vegetables
                  
                
              
              
          
            Bistecca on Crema di Brandy | 30
              Grilled Prime Dry Aged NY Strip sliced and served with a brandy cream sauce
              
                
                  
                     with potatoes and  seasonal vegetables
                  
                
              
              
            
              
                
                  
                     sliced cherry peppers served with potatoes and seasonal vegetables
                  
                
              
              
          
        Pollo Scarpariello GF | 22
              Chicken breast pounded and pan sauteed with a hot cherry pepper sauce with EVOO, garlic,
              
                
                  
                     sliced cherry peppers served with potatoes and seasonal vegetables
                  
                
              
              
            Dessert
          
        Affogato |12
              Vanilla or chocolate gelato topped with espress
              
              
            Tiramisu | 14
              Lady fingers soaked in espresso and Kahlua with mascarpone, egg and heavy cream.
              
              
            Cannoli Filled with Ricotta and Chocolate Chips | 10
              
              
              
            Sfogliatella (Italian pastry) | 12
              
              
              
            Juliana's Biscotti | 12
              Bittersweet chocolate chunks with orange zest, orange Gran Gala liquor and walnuts.
              
              
            Gelato and Sorbet | 12
              Ask your server for flavors
              
              
            Dinner
          
        20% gratuity will be charged for parties of six people or more
              
              
              
            Don't forget to order cocktails and wine by the bottle with your curbside order.
              **NOTE** If you are ordering alcoholic beverages for curbside pickup, you must show ID.
              
              
            Private room is now available for parties between 10-20 people (call restaurant for details)
              
              
              
            Antipasti
              
              
              
            Charcuterie Plate (for 2 people) | 28  *not for take out *
              An assortment of cheeses, Kanal, Piave Vecchio, Cambozola blue cheese and d’Affinois. Prosciutto di Parma, spicy soppressata, dried sausage and porcini mushroom dried sausage, fig jam, fried peppers (slightly spicy), pickled eggplant, black and green marinated olives and crostini
              
              
            
              
                
                  
                     grated Parmigiano cheese with house made, light tomato sauce
                  
                
              
              
          
            Parmigiana di Melanzane | 20
              Lightly fried, thinly sliced eggplant, baked and  layered with mozzarella and
              
                
                  
                     grated Parmigiano cheese with house made, light tomato sauce
                  
                
              
              
            Polpette | 20
              Meatballs made with ground beef, garlic, parsley, parmigiana cheese, bread, milk served with house made tomato sauce
              
              
            
              
                
                  
                     topped with shaved Parmigiano Reggiano with a lemon drizzle and parsley
                  
                
              
              
          
            Carciofi Fritti con Prosciutto | 21
              Fresh baby artichokes dredged lightly in flour and flashed fried served over Prosciutto di Parma,
              
                
                  
                     topped with shaved Parmigiano Reggiano with a lemon drizzle and parsley
                  
                
              
              
            
              
                
                  
                     Fried calamari  served with lemon aioli and marinara sauce *add shrimp $4 each *add scallops $6
                  
                
              
              
          
            Fritto di Calamari | 20
              
              
                
                  
                     Fried calamari  served with lemon aioli and marinara sauce *add shrimp $4 each *add scallops $6
                  
                
              
              
            Crespelle di Spinaci | 18
              House made flour crepes stuffed with ricotta cheese and spinach baked and served with a light marinara sauce
              
              
            
              
                
                  
                     pepper, parlsey, white wine and red pepper flakes with gorgonzola dolce
                  
                
              
              
          
        Polenta con Funghi Trifolati con Gorgonzola Dolce | 20
              Soft polenta topped with King Oyster mushrooms that are sauteed in EVOO, galic, salt,
              
                
                  
                     pepper, parlsey, white wine and red pepper flakes with gorgonzola dolce
                  
                
              
              
            Insalate
          
        
              
                
                  
                     cheese with an  aged balsamic vinaigrette
                  
                
              
              
          
            Insalata Mista GF | 13
              Mixed mesclun greens with cucumbers, red onions, tomatoes and shaved Parmigiano
              
                
                  
                     cheese with an  aged balsamic vinaigrette
                  
                
              
              
            
              
                
                  
                     house made croutons, topped with shaved Parmigiano cheese
                  
                
              
              
          
            Caesar Salad | 12
              Chopped Romaine lettuce mixed with our house made Caesar dressing,
              
                
                  
                     house made croutons, topped with shaved Parmigiano cheese
                  
                
              
              
            
              
                
                  
                     and chopped walnuts with a champagne vinaigrette dressing
                  
                
              
              
          
            Insalata Autunnale | 17
              Baby lettuce salad with sliced pears, house made pancetta, Gorgonzola dolce, shallots,
              
                
                  
                     and chopped walnuts with a champagne vinaigrette dressing
                  
                
              
              
            
              
                
                  
                     and goat cheese with a house made balsamic vinaigrette
                  
                
              
              
          
        Insalata di Cavolo Lacinato con Zucca | 16
              Baby kale salad with roasted Butternut squash, red onion, almonds, cranberries
              
                
                  
                     and goat cheese with a house made balsamic vinaigrette
                  
                
              
              
            Primi (Pastas) We offer Gluten Free Pastas (ask your server)
          
        
              
                
                  
                     "Cacio e Pepe" sauteed with house made Pancetta, black pepper and Pecorino cheese
                  
                
              
              
          
            Pasta Special      | 30
              Home made fresh Tagliolini,
              
                
                  
                     "Cacio e Pepe" sauteed with house made Pancetta, black pepper and Pecorino cheese
                  
                
              
              
            Fettuccine Bolognese | 30
              House made fettuccine with traditional Bolognese meat sauce, topped with ricotta mousse and Parmigiano cheese
              
              
            Linguine alla Vongole | 32
              Linguine clams, EVOO, white wine, garlic, crushed red pepper, grape tomatoes and garnished with parsley
              
              
            
              
                
                  
                     crushed red pepper flakes, white wine, EVOO and garlic
                  
                
              
              
          
            Paccheri ai Frutti di Mare | 34
              Paccheri pasta served with daily seafood sautéed with fresh plum tomatoes,
              
                
                  
                     crushed red pepper flakes, white wine, EVOO and garlic
                  
                
              
              
            
              
                
                  
                     ricotta, mozzarella, Parmigiano and house made marinara sauce
                  
                
              
              
          
            Lasagna al Forno | 30
              Lasagna pasta layered with our house made Bolognese sauce, besciamella,
              
                
                  
                     ricotta, mozzarella, Parmigiano and house made marinara sauce
                  
                
              
              
            
              
                
                  
                     mascarpone cheese, butter, cream, Pecorino cheese, salt and pepper with lemon zest
                  
                
              
              
          
            Campanelle con Piselli e Pancetta | 28
              Creamy Campanelle pasta with sauteed shallots, peas, house made pancetta,
              
                
                  
                     mascarpone cheese, butter, cream, Pecorino cheese, salt and pepper with lemon zest
                  
                
              
              
            Gnocchi di Spinaci con Cappesanti | 33
              Spinach gnocchi sauteed with EVOO, garlic, fresh grape tomatoes, wine white and sea scallops
              
              
            Penne alla Norma | 26
              Penne pasta with eggplant, smoked mozzarella in a light tomato sauce
              
              
            Pappardelle con Salsiccia e Funghi | 32
              House made Pappardelle pasta with house made sausage, King Oyster mushrooms, sage in a Pecorino, Parmigiano cream sauce
              
              
            Sauce to Go
          
        1 Qt Bolognese | 30
              
              
              
            1 Qt Marinara | 20
              
              
              
            Secondi (Entrees)
              
              
              
            Fish Special | 40
              Oven baked filet of Branzino, topped with roasted fennel, garlic, EVOO, white wine, parsley, lemon sauce and fried shallots
              
              
            
              
                
                  
                     cherry peppers. Served with seasonal local farm fresh vegetables and potatoes
                  
                
              
              
          
            Costate di Maiale Scarpariello GF | 37
              Grilled Pork Chop with a hot cherry pepper sauce made with EVOO, garlic and sliced
              
                
                  
                     cherry peppers. Served with seasonal local farm fresh vegetables and potatoes
                  
                
              
              
            
              
                
                  
                     rosemary, red crush pepper, salt and pepper served over house made Pappardelle
                  
                
              
              
          
            Coniglio In Bianco | 37
              Rabbit braised in white wine, EVOO, garlic, onion,
              
                
                  
                     rosemary, red crush pepper, salt and pepper served over house made Pappardelle
                  
                
              
              
            
              
                
                  
                     olive oil and garlic served with seasonal vegetables and potatoes
                  
                
              
              
          
            Pollo Aromatico Arrostito al Forno GF | 32
              Organic oven roasted herb marinated half chicken with mixed herbs, white wine, lemon,
              
                
                  
                     olive oil and garlic served with seasonal vegetables and potatoes
                  
                
              
              
            Bistecca alla Griglia GF | 60
              Herb marinated dry aged 14 oz. NY Strip grilled served with seasonal vegetables and potatoes
              
              
            
              
                
                  
                     tomato sauce served with a side portion of fettuccine marinara
                  
                
              
              
          
            Petto di Pollo Parmigiana | 36
              Chicken breast pounded, breaded and fried topped with mozzarella and house made
              
                
                  
                     tomato sauce served with a side portion of fettuccine marinara
                  
                
              
              
            
              
                
                  
                     and rosemary, served with seasonal vegetables and potatoes
                  
                
              
              
          
            Vitello con Funghi | 47
              Veal T-Bone served with a mushroom sauce with white wine, garlic, EVOO
              
                
                  
                     and rosemary, served with seasonal vegetables and potatoes
                  
                
              
              
            
              
                
                  
                     slow cooked in our house made tomato sauce with sausage and meatballs served over Papparedelle pasta
                  
                
              
              
          
            Braciola, Salsiccia e Polpette al Sugo con pappardelle | 36
              House made braciola, thinly sliced beef pounded, filled and rolled with parlsey, garlic and Parmigiano cheese
              
                
                  
                     slow cooked in our house made tomato sauce with sausage and meatballs served over Papparedelle pasta
                  
                
              
              
            *All mushrooms from Seacoast Mushrooms in Mystic, CT
              
              
              
            Pizze
          
        Pizza Special | 30
              Margherita pizza topped with house made Meat-ball
              
              
            Alessia's Pizza (Kid's Pizza) | 18
              Kids pizza with our house made tomato sauce and shredded mozzarella cheese
              
              
            Margherita | 20
              Classic Neapolitan pizza with Fior di Latte Mozzarella, basil and fresh, light tomato sauce
              
              
            Broccoli Rabe e Salsiccia | 23
              A white pizza topped with sautéed broccoli rabe and sausage and Fior di Latte Mozzarella
              
              
            Diavola | 22
              Fior di Latte Mozzarella, light tomato sauce, spicy soppressata and crushed red pepper flakes
              
              
            
              
                
                  
                     and fresh arugula parmigiano and lemon dressing.
                  
                
              
              
          
            Prosciutto e Arugula | 24
              Fior di Latte Mozzarella and light tomato sauce topped with Prosciutto crudo
              
                
                  
                     and fresh arugula parmigiano and lemon dressing.
                  
                
              
              
            
              
                
                  
                     with sliced mortadella and house made Pistachio pesto
                  
                
              
              
          
        Mortadella e Pistacchio Pizza | 24
              A white pizza with mozzarella, fontina and scarmoza topped
              
                
                  
                     with sliced mortadella and house made Pistachio pesto
                  
                
              
              
            Dessert
          
        
              
                
                  
                     fruits baked and served warm with vanilla gelato
                  
                
              
              
          
            Crostata | 14
              House made flaky pastry dough filled with seasonal
              
                
                  
                     fruits baked and served warm with vanilla gelato
                  
                
              
              
            Affogato | 12
              Vanilla or chocolate gelato topped with espresso
              
              
            Tiramisu | 14
              Lady fingers soaked in espresso and Kahlua with mascarpone, egg and heavy cream
              
              
            Chocolate Brownie Cake | 13
              Chocolate brownie cake served warm and topped with vanilla gelato
              
              
            Tartufo | 12
              Chocolate and vanilla gelato encased in a luscious dark chocolate ganache shell with an almond cherry core
              
              
            
              
                
                  
                     Philadelphia cream cheese & Callebaut white Belgian chocolate
                  
                
              
              
          
            Budino Di Formaggio con Le More GF | 14
              Caramel, blackberry, white chocolate cheesecake made with
              
                
                  
                     Philadelphia cream cheese & Callebaut white Belgian chocolate
                  
                
              
              
            Cannoli Filled with Ricotta and Chocolate Chips | 10
              
              
              
            Sfogliatella (Italian pastry) | 12
              
              
              
            Juliana's Biscotti | 12
              Bittersweet chocolate chunks with orange zest, orange Gran Gala liquor and walnuts.
              
              
            Gelato and Sorbet | 12
              Ask your server for flavors
              
              
            ** Note: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
              
              
              
            Family Style Trays
          
        
              
                
                  
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            All Family Style Meals Must be Ordered 24 hrs before pick up.
              All trays serve 8 people
              
                
                  
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            Penne Vodka | 65
              
              
              
            Chicken Marsala with mushrooms | 90
              
              
              
            Lasagna with Bolognese and béchamel sauce | 90
              
              
              
            Rigatoni and meatballs | 80
              
              
              
            Chicken piccata with lemon caper butter sauce GF | 85
              
              
              
            Sweet Italian sausage, peppers and onions | 80
              
              
              
            Eggplant parmigiana | 120
              
              
              
            Chicken Parmigiana | 150
              
              
              
            