Our Menus
Trattoria Style
Available for dinner Tuesdays from 5pm to 8pm.
Regular Dinner Menu and take out not available.
Insalate
shaved Parmigiano cheese with an aged balsamic vinaigrette
Insalata Mista GF | 13
Mixed mesclun greens with cucumbers, red onions, tomatoes and
shaved Parmigiano cheese with an aged balsamic vinaigrette
housemade croutons, topped with shaved Parmigiano cheese
Caesar Salad | 12
Chopped Romaine lettuce mixed with our house made Caesar dressing,
housemade croutons, topped with shaved Parmigiano cheese
Piatti Piccoli (small plates)
Parmigiano cheese with a house made, light tomato sauce
Parmigiana di Melanzane | 20
Lightly fried, thinly sliced eggplant, baked and layered with mozzarella and grated
Parmigiano cheese with a house made, light tomato sauce
parmigiano cheese, breadcrumbs, EVOO and parsley served with a house made lemon aioli
Funghi Ripieni | 14
Stuffed baby cremini mushrooms with minced mushroom, garlic, red crushed pepper, garlic,
parmigiano cheese, breadcrumbs, EVOO and parsley served with a house made lemon aioli
Patatine Fritte con Parmigiano Tartufato | 8
House cut French Fries served with a grated truffle Parmigiano cheese served with ketchup or lemon aioli
Ali di Polo alle Erbe | 16
Chicken wings marinated with thyme, rosemary, garlic and red crushed pepper, salt, pepper and EVOO
Olive Marinati | 8
Wood fired whole green olives marinated with mixed herbs, lemon peel and EVOO
oven roasted grape tomatoes with garlic, salt, pepper and EVOO
Crostini con stracciatella e pomodori arrostiti | 14
Crostini bread topped with Straciatella cheese and
oven roasted grape tomatoes with garlic, salt, pepper and EVOO
Alici Marinati con Crostini | 14
Marinated white anchovies with capers, lemon, white wine vinegar, red crushed pepper served with crostini
Polpette | 20
Meatballs made with ground beef, garlic, parsley, parmigiana cheese, bread, milk served with house made tomato sauce
Pizza
Alessia’s Pizza (Kid’s Pizza) | 18
Kids pizza with our house made tomato sauce and shredded mozzarella cheese
Margherita | 20
Classic Neapolitan pizza with Fior di Latte Mozzarella, basil and fresh, light tomato sauce
Broccoli Rabe e Salsiccia | 23
A white pizza with sautéed broccoli rabe, sausage and Fior di Latte Mozzarella
Diavola | 22
Fior di latte, light tomato sauce, spicy soppressata and hot cherry peppers
arugula parmigiano and lemon dressing
Prosciutto e Arugula | 24
Fior di Latte Mozzarella and light tomato sauce topped with Prosciutto crudo fresh
arugula parmigiano and lemon dressing
with sliced mortadella and house made Pistachio pesto
Mortadella e Pistacchio Pizza | 24
A white pizza with mozzarella, fontina and scarmoza topped
with sliced mortadella and house made Pistachio pesto
Pasta
Bolognese meat sauce, topped with ricotta mousse and Parmigiano cheese
Fettuccine Bolognese | 28
House made fettuccine with traditional
Bolognese meat sauce, topped with ricotta mousse and Parmigiano cheese
Penne alla Norma | 26
Penne pasta with eggplant, smoked mozzarella in a light tomato sauce
parmigiano cheese, bread, milk served with house made tomato sauce
Spaghetti e polpette | 26
Traditional Spaghetti served with meatballs made with ground beef, garlic, parsley,
parmigiano cheese, bread, milk served with house made tomato sauce
ricotta, mozzarella, Parmigiano and house made marinara sauce
Lasagna al Forno | 30
Lasagna pasta layered with our house made Bolognese sauce, besciamella,
ricotta, mozzarella, Parmigiano and house made marinara sauce
Linguine con Gamberi Fra Diavola | 26
Linguine pasta with shrimp in with house spicy marinara sauce made with plum tomatoes, red pepper flakes, garlic and EVOO
garlic, red crushed pepper, vodka, butter, heavy cream, pecorino and parmigiano cheese
Penne all Vodka | 26
Penne pasta served in our homemade vodka sauce, with crushed tomatoes, onions,
garlic, red crushed pepper, vodka, butter, heavy cream, pecorino and parmigiano cheese
Entreé
garlic, sliced cherry peppers served with potatoes and seasonal vegetables
Pollo Scarpariello | 26
Chicken breast pounded and pan sauteed with a hot cherry pepper sauce with EVOO,
garlic, sliced cherry peppers served with potatoes and seasonal vegetables
Petto di Pollo Parmigiana | 30
topped with mozzarella and house made tomato sauce served with a side portion of fettuccine marinara
Desserts
Crostata | 14
House made flaky pastry dough filled with seasonal fruits baked and served warm with vanilla gelato
Affogato | 12
Vanilla or chocolate gelato topped with espresso
Tiramisu | 14
Lady fingers soaked in espresso and Kahlua with mascarpone, egg and heavy cream
Tartufo | 12
Chocolate and vanilla gelato encased in a luscious dark chocolate ganache shell with an almond cherry core
Chocolate Brownie Cake | 13
Chocolate brownie cake served warm and topped with vanilla gelato
with Philadelphia cream cheese & Callebaut white Belgian chocolate
Budino Di Formaggio con Le More | 14
Caramel, blackberry, white chocolate cheesecake made
with Philadelphia cream cheese & Callebaut white Belgian chocolate
Cannoli Filled with ricotta and choc chips | 10
Juliana’s biscotti | 12
Bittersweet chocolate chunks with orange zest,orange Gran Gala liquor and walnuts.
Sfogliatella (Italian pastry) | 12
Gelato and Sorbet | 12
Ask your server for flavors
Small Plates
Available for lunch on Thursday, Friday and Saturday. Available for Dinner on Wednesday, Thursday and Sunday.
Not available for take Out.
parmigiano cheese, breadcrumbs, EVOO and parsley served with a house made lemon aioli
Funghi Ripieni | 14
Stuffed baby cremini mushrooms with minced mushroom, garlic, red crushed pepper, garlic,
parmigiano cheese, breadcrumbs, EVOO and parsley served with a house made lemon aioli
Patatine Fritte con Parmigiano Tartufato | 8
House cut French Fries served with a grated truffle Parmigiano cheese served with ketchup or lemon aioli
Ali di Polo alle Erbe | 16
Chicken wings marinated with thyme, rosemary, garlic and red crushed pepper, salt, pepper and EVOO
Olive Marinati | 8
Wood fired whole green olives marinated with mixed herbs, lemon peel and EVOO
Crostini con stracciatella e pomodori arrostiti | 14
Crostini bread topped with Straciatella cheese and oven roasted grape tomatoes with garlic, salt, pepper and EVOO
Alici Marinati con Crostini | 14
Marinated white anchovies with capers, lemon, white wine vinegar, red crushed pepper served with crostini
Lunch
**NOTE** If you are ordering alcoholic beverages for curbside pickup, you must show ID.
20% gratuity will be charged for parties of six people or more
Don't forget to order cocktails and wine by the bottle with your takeout order.
**NOTE** If you are ordering alcoholic beverages for curbside pickup, you must show ID.
Appetizers
Parmigiano cheese with a house made, light tomato sauce
Parmigiana di Melanzane | 20
Lightly fried, thinly sliced eggplant, baked and layered with mozzarella and grated
Parmigiano cheese with a house made, light tomato sauce
*add shrimp $4 each *add scallops $6
Fritto di Calamari | 20
Fried calamari served with lemon aioli and marinara sauce
*add shrimp $4 each *add scallops $6
topped with shaved Parmigiano Reggiano with a lemon drizzle and parsley
Carciofi Fritti con Prosciutto | 21
Fresh baby artichokes dredged lightly in flour and flashed fried served over Prosciutto di Parma,
topped with shaved Parmigiano Reggiano with a lemon drizzle and parsley
bread, milk served with house made tomato sauce
Polpette | 20
Meatballs made with ground beef, garlic, parsley, parmigiana cheese,
bread, milk served with house made tomato sauce
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Insalate (Salads)
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croutons, topped with shaved Parmigiano cheese. Add chicken $8;shrimp $4 each and scallops $6 each
Caesar Salad | 11
Chopped Romaine lettuce mixed with our house made Caesar dressing, house made
croutons, topped with shaved Parmigiano cheese. Add chicken $8;shrimp $4 each and scallops $6 each
Parmigiano cheese with an aged balsamic vinaigrette. Add chicken $8;shrimp $4 each and scallops $6 each
Insalata Mista GF | 12
Mixed mesclun greens with cucumbers, red onions, tomatoes and shaved
Parmigiano cheese with an aged balsamic vinaigrette. Add chicken $8;shrimp $4 each and scallops $6 each
and chopped walnuts with a champagne vinaigrette dressing
Insalata Autunnale | 17
Baby lettuce salad with sliced pears, house made pancetta, Gorgonzola dolce, shallots,
and chopped walnuts with a champagne vinaigrette dressing
and goat cheese with a house made balsamic vinaigrette
Insalata di Cavolo Lacinato con Zucca | 16
Baby kale salad with roasted Butternut squash, red onion, almonds, cranberries
and goat cheese with a house made balsamic vinaigrette
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Panini
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Comes with hand cut French fries (Ask your server for gluten free bread)
served on a warm, crispy ciabatta roll
Panino Caprese | 17
Fior di latte mozzarella, sliced tomato, basil and extra virgin olive oil
served on a warm, crispy ciabatta roll
and balsamic vinaigrette on a warm, crispy ciabatta roll
Panino con Prosciutto e Arugula | 18
Prosciutto di Parma, fior di latte mozzarella, tomato, arugula, olive oil
and balsamic vinaigrette on a warm, crispy ciabatta roll
basil pesto on a crispy ciabatta roll *Contains pine nuts
Panino con Petto di Pollo | 17
Grilled, sliced chicken breast with tomato, fior di latte mozzarella, and house made
basil pesto on a crispy ciabatta roll *Contains pine nuts
Panino con Broccoli Rabe e Salsiccia | 18
Panino with Broccoli Rabe and house made sausage on a crispy ciabatta roll
Pizze
Alessia's Pizza (Kid's Pizza) | 18
Kids pizza with our house made tomato sauce and shredded mozzarella cheese
Margherita | 20
Classic Neapolitan pizza with Fior di Latte Mozzarella, basil and fresh, light tomato sauce
Broccoli Rabe e Salsiccia | 23
A white pizza topped with sautéed broccoli rabe and sausage and Fior di Latte Mozzarella
Diavola | 22
Fior di Latte Mozzarella, light tomato sauce, spicy soppressata and crushed red pepper flakes
Prosciutto e Arugula | 24
Fior di Latte Mozzarella and light tomato sauce topped with Prosciutto crudo and fresh arugula parmigiano and lemon dressing.
Mortadella e Pistacchio Pizza | 24
A white pizza with mozzarella, fontina and scarmoza topped with sliced mortadella and house made Pistachio pesto
Pizza of the Day (Daily Price)
Primi (Pastas) We offer Gluten Free Pastas (ask your server)
Pasta Special | (Daily Price)
Ask your server
with ricotta mousse and Parmigiano cheese
Fettuccine Bolognese | 24
House made fettuccine with traditional Bolognese meat sauce, topped
with ricotta mousse and Parmigiano cheese
grape tomatoes and garnished with parsley
Linguine alla Vongole | 26
Linguine clams, EVOO, white wine, garlic, crushed red pepper,
grape tomatoes and garnished with parsley
Gnocchi alla Sorrentina | 20
House made gnocchi with tomato, mozzarella, EVOO, garlic, basil, salt and pepper
mascarpone cheese, butter, cream, Pecorino cheese, salt and pepper with lemon zest
Campanelle con Piselli e Pancetta | 22
Creamy Campanelle pasta with sauteed shallots, peas, house made pancetta,
mascarpone cheese, butter, cream, Pecorino cheese, salt and pepper with lemon zest
Secondi (Entrees)
Fish Special | (Market Price)
Chef’s Fish special
with potatoes and seasonal vegetables
Bistecca on Crema di Brandy | 30
Grilled Prime Dry Aged NY Strip sliced and served with a brandy cream sauce
with potatoes and seasonal vegetables
sliced cherry peppers served with potatoes and seasonal vegetables
Pollo Scarpariello GF | 22
Chicken breast pounded and pan sauteed with a hot cherry pepper sauce with EVOO, garlic,
sliced cherry peppers served with potatoes and seasonal vegetables
Dessert
Affogato |12
Vanilla or chocolate gelato topped with espress
Tiramisu | 14
Lady fingers soaked in espresso and Kahlua with mascarpone, egg and heavy cream.
Cannoli Filled with Ricotta and Chocolate Chips | 10
Sfogliatella (Italian pastry) | 12
Juliana's Biscotti | 12
Bittersweet chocolate chunks with orange zest, orange Gran Gala liquor and walnuts.
Gelato and Sorbet | 12
Ask your server for flavors
Dinner
20% gratuity will be charged for parties of six people or more
Don't forget to order cocktails and wine by the bottle with your curbside order.
**NOTE** If you are ordering alcoholic beverages for curbside pickup, you must show ID.
Private room is now available for parties between 10-20 people (call restaurant for details)
Antipasti
Charcuterie Plate (for 2 people) | 28 *not for take out *
An assortment of cheeses, Kanal, Piave Vecchio, Cambozola blue cheese and d’Affinois. Prosciutto di Parma, spicy soppressata, dried sausage and porcini mushroom dried sausage, fig jam, fried peppers (slightly spicy), pickled eggplant, black and green marinated olives and crostini
grated Parmigiano cheese with house made, light tomato sauce
Parmigiana di Melanzane | 20
Lightly fried, thinly sliced eggplant, baked and layered with mozzarella and
grated Parmigiano cheese with house made, light tomato sauce
Polpette | 20
Meatballs made with ground beef, garlic, parsley, parmigiana cheese, bread, milk served with house made tomato sauce
topped with shaved Parmigiano Reggiano with a lemon drizzle and parsley
Carciofi Fritti con Prosciutto | 21
Fresh baby artichokes dredged lightly in flour and flashed fried served over Prosciutto di Parma,
topped with shaved Parmigiano Reggiano with a lemon drizzle and parsley
Fried calamari served with lemon aioli and marinara sauce *add shrimp $4 each *add scallops $6
Fritto di Calamari | 20
Fried calamari served with lemon aioli and marinara sauce *add shrimp $4 each *add scallops $6
Crespelle di Spinaci | 18
House made flour crepes stuffed with ricotta cheese and spinach baked and served with a light marinara sauce
pepper, parlsey, white wine and red pepper flakes with gorgonzola dolce
Polenta con Funghi Trifolati con Gorgonzola Dolce | 20
Soft polenta topped with King Oyster mushrooms that are sauteed in EVOO, galic, salt,
pepper, parlsey, white wine and red pepper flakes with gorgonzola dolce
Insalate
cheese with an aged balsamic vinaigrette
Insalata Mista GF | 13
Mixed mesclun greens with cucumbers, red onions, tomatoes and shaved Parmigiano
cheese with an aged balsamic vinaigrette
house made croutons, topped with shaved Parmigiano cheese
Caesar Salad | 12
Chopped Romaine lettuce mixed with our house made Caesar dressing,
house made croutons, topped with shaved Parmigiano cheese
and chopped walnuts with a champagne vinaigrette dressing
Insalata Autunnale | 17
Baby lettuce salad with sliced pears, house made pancetta, Gorgonzola dolce, shallots,
and chopped walnuts with a champagne vinaigrette dressing
and goat cheese with a house made balsamic vinaigrette
Insalata di Cavolo Lacinato con Zucca | 16
Baby kale salad with roasted Butternut squash, red onion, almonds, cranberries
and goat cheese with a house made balsamic vinaigrette
Primi (Pastas) We offer Gluten Free Pastas (ask your server)
Pasta Special | 48
Home made fresh Lobster Ravioli served with Brandy cream sauce
Fettuccine Bolognese | 30
House made fettuccine with traditional Bolognese meat sauce, topped with ricotta mousse and Parmigiano cheese
Linguine alla Vongole | 32
Linguine clams, EVOO, white wine, garlic, crushed red pepper, grape tomatoes and garnished with parsley
crushed red pepper flakes, white wine, EVOO and garlic
Paccheri ai Frutti di Mare | 34
Paccheri pasta served with daily seafood sautéed with fresh plum tomatoes,
crushed red pepper flakes, white wine, EVOO and garlic
ricotta, mozzarella, Parmigiano and house made marinara sauce
Lasagna al Forno | 30
Lasagna pasta layered with our house made Bolognese sauce, besciamella,
ricotta, mozzarella, Parmigiano and house made marinara sauce
mascarpone cheese, butter, cream, Pecorino cheese, salt and pepper with lemon zest
Campanelle con Piselli e Pancetta | 28
Creamy Campanelle pasta with sauteed shallots, peas, house made pancetta,
mascarpone cheese, butter, cream, Pecorino cheese, salt and pepper with lemon zest
Gnocchi di Spinaci con Cappesanti | 33
Spinach gnocchi sauteed with EVOO, garlic, fresh grape tomatoes, wine white and sea scallops
Penne alla Norma | 26
Penne pasta with eggplant, smoked mozzarella in a light tomato sauce
Pappardelle con Salsiccia e Funghi | 32
House made Pappardelle pasta with house made sausage, King Oyster mushrooms, sage in a Pecorino, Parmigiano cream sauce
Sauce to Go
1 Qt Bolognese | 30
1 Qt Marinara | 20
Secondi (Entrees)
Fish Special | 34
Pan-seared Branzino filet, with white wine, capers, EVOO, parsley, touch of butter and lemon sauce
cherry peppers. Served with seasonal local farm fresh vegetables and potatoes
Costate di Maiale Scarpariello GF | 37
Grilled Pork Chop with a hot cherry pepper sauce made with EVOO, garlic and sliced
cherry peppers. Served with seasonal local farm fresh vegetables and potatoes
rosemary, red crush pepper, salt and pepper served over house made Pappardelle
Coniglio In Bianco | 37
Rabbit braised in white wine, EVOO, garlic, onion,
rosemary, red crush pepper, salt and pepper served over house made Pappardelle
olive oil and garlic served with seasonal vegetables and potatoes
Pollo Aromatico Arrostito al Forno GF | 32
Organic oven roasted herb marinated half chicken with mixed herbs, white wine, lemon,
olive oil and garlic served with seasonal vegetables and potatoes
Bistecca alla Griglia GF | 60
Herb marinated dry aged 14 oz. NY Strip grilled served with seasonal vegetables and potatoes
tomato sauce served with a side portion of fettuccine marinara
Petto di Pollo Parmigiana | 36
Chicken breast pounded, breaded and fried topped with mozzarella and house made
tomato sauce served with a side portion of fettuccine marinara
slow cooked in our house made tomato sauce with sausage and meatballs served over Papparedelle pasta
Braciola, Salsiccia e Polpette al Sugo con pappardelle | 36
House made braciola, thinly sliced beef pounded, filled and rolled with parlsey, garlic and Parmigiano cheese
slow cooked in our house made tomato sauce with sausage and meatballs served over Papparedelle pasta
*All mushrooms from Seacoast Mushrooms in Mystic, CT
Pizze
Pizza Special | 28
White Pizza topped with fresh Mozzarella, Fontina, goat-cheese Honey caramelize figs and pear with drizzle of aged Balsamic vinegar
Alessia's Pizza (Kid's Pizza) | 18
Kids pizza with our house made tomato sauce and shredded mozzarella cheese
Margherita | 20
Classic Neapolitan pizza with Fior di Latte Mozzarella, basil and fresh, light tomato sauce
Broccoli Rabe e Salsiccia | 23
A white pizza topped with sautéed broccoli rabe and sausage and Fior di Latte Mozzarella
Diavola | 22
Fior di Latte Mozzarella, light tomato sauce, spicy soppressata and crushed red pepper flakes
and fresh arugula parmigiano and lemon dressing.
Prosciutto e Arugula | 24
Fior di Latte Mozzarella and light tomato sauce topped with Prosciutto crudo
and fresh arugula parmigiano and lemon dressing.
with sliced mortadella and house made Pistachio pesto
Mortadella e Pistacchio Pizza | 24
A white pizza with mozzarella, fontina and scarmoza topped
with sliced mortadella and house made Pistachio pesto
Dessert
fruits baked and served warm with vanilla gelato
Crostata | 14
House made flaky pastry dough filled with seasonal
fruits baked and served warm with vanilla gelato
Affogato | 12
Vanilla or chocolate gelato topped with espresso
Tiramisu | 14
Lady fingers soaked in espresso and Kahlua with mascarpone, egg and heavy cream
Chocolate Brownie Cake | 13
Chocolate brownie cake served warm and topped with vanilla gelato
Tartufo | 12
Chocolate and vanilla gelato encased in a luscious dark chocolate ganache shell with an almond cherry core
Philadelphia cream cheese & Callebaut white Belgian chocolate
Budino Di Formaggio con Le More GF | 14
Caramel, blackberry, white chocolate cheesecake made with
Philadelphia cream cheese & Callebaut white Belgian chocolate
Cannoli Filled with Ricotta and Chocolate Chips | 10
Sfogliatella (Italian pastry) | 12
Juliana's Biscotti | 12
Bittersweet chocolate chunks with orange zest, orange Gran Gala liquor and walnuts.
Gelato and Sorbet | 12
Ask your server for flavors
** Note: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Family Style Trays
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All Family Style Meals Must be Ordered 24 hrs before pick up.
All trays serve 8 people
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Penne Vodka | 65
Chicken Marsala with mushrooms | 90
Lasagna with Bolognese and béchamel sauce | 90
Rigatoni and meatballs | 80
Chicken piccata with lemon caper butter sauce GF | 85
Sweet Italian sausage, peppers and onions | 80
Eggplant parmigiana | 120
Chicken Parmigiana | 150